A2 Gir Cow Ghee
Product TypeVegetarian
About the ProductShree Radhey A2 Gir Cow Ghee is one of the most trusted product because of it's quality, taste and value for money attributes. Best source of nutrition for you and your family as it tastes, what real ghee should taste like. Tip: Ghee must always be consumed with hot items, specially liquids like daal, kadhi, milk etc. Cooking food in ghee makes it tastier as well as healthy ! Our Process is completely based on ancient Indian traditions. We use hand-churrn techniques to get the purest and finest ghee; in our procedure we use 30 litres A2 milk into curd, which is coalesced and hand-churned to finally produce 1 litre of Vedic Ghee. Step 1 : In a clay pot unprocessed, fresh and raw milk is boiled and converted into curd Step 2 : Hand-churned process is used with a wooden churner, also known as """"Bilona"""" in Indian language Step 3 : We obtain the butter in this process then separate it. Step 4 : Separated butter (makkhan) is then boiled in an iron vessel on sim fire.
IngredientsMilk fat from Desi Cow's Milk.
Seller FSSAI12218009000106
Manufacturer DetailsShree Radhey (Jaipur)
Shelf Life12 Months
PricingPrices displayed are special e-commerce prices, which are inclusive of shipping charges and packaging charges.
Product MRPRs 600 for 300gm
Dispatch DetailsUsually orders are dispatched by this vendor in 2 Days. But sometimes it takes longer than usual due to the non availability of fresh stock, in such cases vendor update is available is in the order history. To view navigate to Orders > View > Update From Vendor.
Dispatch CityJaipur (Rajasthan)
Transit TimeEconomy (5-7 Working Days) Express (3-4 Working Days)
PackagingSpecial outer packaging is done to ensure the product is intact and received in best consumable condition.
ReturnReturns are accepted for this product only when the product delivered is wrong.
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